Cinnamon Sugar Mix
๐ Create Cinnamon Sugar by mixing sugar, cinnamon, and salt. Store in an airtight container until ready to use.
๐ง Line a tray with foil. Pat dry the cream cheese to remove moisture.
๐ฅ Place it in the smoker for 1-2 hours until it has a smoky flavor and the score marks open up.
Serve with Style
๐ฝ๏ธ Remove, cool slightly, then transfer to a tray. Your smoked cream cheese is ready to impress!