Smoked Asparagus with Herbs, Spices: Healthy Vegetable Side Dish
Smoked Asparagus
with Herbs, Spices: Healthy Vegetable Side Dish
COMPLETE RECIPE
Trim woody ends of asparagus. Remove tough parts where green transitions to white.
Cut
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Place asparagus in a bowl. Season with salt, pepper, olive oil, lemon juice, minced garlic, and Italian seasoning mix. Toss to coat.
Seasoning
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Place seasoned asparagus directly on the preheated grill. Smoke for 45 minutes or more based on thickness.
Smoke the Asparagus
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Remove smoked asparagus from the grill. Optional: sprinkle with parmesan before serving.
Serve
COMPLETE RECIPE